Tasting menu - January 11

A 6-course tasting menu prepared by Patrice according to his inspiration and the season, including 4 savory courses and 2 desserts. The cuisine is mainly focused on vegetables, fish and seafood, and sometimes a little meat.

*Refund policy: You have until January 4 to cancel and be refunded. After this period, you can sell or give your tickets to the person of your choice, no refund possible with less than 7 days' notice.

*Allergen: Unfortunately, it is impossible for us to make the menu without dairy products. With at least 5 days' notice, it will be possible to accommodate gluten intolerances. For any other allergies please contact us in advance.