Reservations open once a month: the first Wednesday of the month at noon sharp we open the dates for the following month. Reservations are made ONLY on our website. You choose the date of your choice and buy the number of places you want. Payment for the menu is made at the time of booking. The site is in real time so if the date indicates Sold out it means that we are full for that date.

We only welcome 14 clients at a time as we are a team of 2 people, we have no employees and we want to offer a personalized experience.

We do not accept groups. You can book for a maximum of 6 people.

The menu includes 4 savory courses, 2 sweet courses as well as an amuse bouche and a mignardise. The menu is a surprise menu, there is no choice, all guests eat the same menu. We offer a tasting highlighting vegetables, fish and seafood. Please allow approximately 3 hours for the tasting menu. The tip is included in the price of $144 per person.

We can make a vegetarian menu on request, you must contact us at least 1 week before your reservation to notify us. Please note that we cannot make a vegan version at the moment.

We can make a vegetarian menu on request, you must contact us at least 1 week before your reservation to notify us. Please note that we cannot make a vegan version at the moment.

The menu includes 3 dessert courses, there are no sandwiches or savory bites. Each course is accompanied by a tea selected in accordance with the dessert served. Please allow approximately 1h30 for the tea service. Gratuity is included in the price of $58 per person.

You can cancel and get a refund on your reservation up to 7 days before the event date. Within 7 days you can sell or give your tickets to the person of your choice.